But nowhere is the destructive influence of the modern home so great as in its remoteness from work. When people do not live where they work, they do not feel the effects of what they do. The people who make wars do not fight them. The people responsible for strip­ mining, c1ear-cutting of forests, and other ruinations do not live where their senses will be offended or their homes or livelihoods or lives immediately threatened by the consequences. The people re­ sponsible for the various depredations of “agribusiness” do not live on farms. They-like many others of less wealth and power-live in ghettos of their own kind in homes full of “conveniences” which signify that all is well. In an automated kitchen, in a gleaming, odorless bathroom, in year-round air-conditioning, in color TV, in an easy chair, the world is redeemed. If what God made can be made by humans into this, then what can be wrong?

The modern home is so destructive, I think, because it is a generali­zation, a product of factory and fashion, an everyplace or a noplace. Modern houses, like airports, are extensions of each other; they do not vary much from one place to another. A person standing in a modern room anywhere might imagine himself anywhere else-much as he could if he shut his eyes. The modern house is not a response to its place, but rather to the affluence and social status of its owner. It is the first means by which the modern mentality imposes itself upon the world. The industrial conquistador, seated in his living room in the evening in front of his TV set, many miles from his work, can easily forget where he is and what he has done. He is everywhere or nowhere. Everything around him, everything on TV, tells him of his success: his comfort is the redemption of the world. His home is the emblem of his status, but it is not the center of his interest or of his consciousness. The history of our time has been to a considerable extent the movement of the center of consciousness away from home.

Once, some farmers, particularly in Europe, lived in their barns­ and so were both at work and at home. Work and rest, work and pleasure, were continuous with each other, often not distinct from each other at all. Once, shopkeepers lived in, above, or behind their shops. Once, many people lived by “cottage industries” -home production. Once, households were producers and processors of food, centers of their own maintenance, adornment, and repair, places of instruction and amusement. People were born in these houses, and lived and worked and died in them. Such houses were not generaliza­ tions. Similar to each other in materials and design as they might have been, they nevertheless looked and felt and smelled different from each other because they were articulations of particular re­sponses to their places and circumstances.

From Berry, Wendell. “Living in the Future: The “Modern” Agricultural Ideal.” In The Unsettling of America. San Francisco: Sierra Club Books, 1986, 52-53.